Dad's Fish Stew, Take II

fish stew!

http://simplyrecipes.com/recipes/dads_fish_stew

(bowl = round glass prep bowl)

• 1 bowl red onion and shallots (1/2 onion, 1 shallot), chopped small
• 1/2 red bell pepper, chopped small
• 5-10 cloves garlic, minced roughly

• 1 bowl tomatoes (2 large roma, more ok), chopped small
• 2 tbsp tomato paste

• heaping bowl potato (baby red), 1/4 inch cubes

• 1.8 lbs fish (1/2 tilapia, 1/2 pollock), cut into inch-ish chunks
• 8 oz clam juice (bar harbor)
• 8 oz white wine (pinot grigio)

• dried thyme (15+ shakes of little plastic bottle)
  
• dried oregano *~5 shakes of big plastic bottle)
  
• LOTS of black pepper (grind some in at every stage of cooking)
  
• salt (at end)
  
  

1. cook potatoes in olive oil
2. add onion/shallot/garlic, cook till potatoes are pretty much done
3. add tomatoes and tomato paste, cook a bit
4. add fish/clam juice/wine/thyme/oregano, simmer