2009-05-23 Sunday - chapchae!

chapchae

• ingredients: bean threads, zucchini, carrot, onion, spring onion, shiitake mushrooms, bulgogi beef, spinach, sesame oil, soy sauce
  
• based on recipe - http://www.maangchi.com/recipes/japchae
• used less sugar (2/3 of recipe amount)
• used more soy and sesame (added to taste at 1:1 ratio)
  
• 1 packet Kame bean threads (soaked in hot water and drained and cut and mixed with oil and soy)
  
• slice long and thin:
  
• 1 carrot
• 1 zucchini
• 1/4 red onion
• 3-4 spring onion
• ~1.5 cups leftover bulgogi beef
• cook in this order, remove each to same big bowl when done:
• bean threads
• carrots and onion
• zucchini and spring onion
• shiitake mushroom
• spinach
  
• beef (heat up)
• throw everything back into pot and mix up!