Friday, May 29, 2009

2009-05-28 Thursday - garlic fettuccine with turkey sausage and portabella mushroom and spinach

garlic fettuccine with turkey sausage and portabella mushroom and spinach
  • ingredients: fettuccine, sausage, portabella mushroom, spinach, roasted garlic, red onion
  • 1 package fresh fettuccine (buitoni)
  • 3 turkey italian sausage (cooked, sliced long and thin)
  • 2 portabella mushroom (sliced thin)
  • ~1/2 clamshell baby spinach
  • ~10-12 cloves roasted garlic
  • ~1/4 small red onion (sliced long and thin)
  • cook pasta
  • cook mushrooms in garlic oil
  • add red onion
  • add sausage (heat up)
  • add baby spinach
  • add pasta
  • add roasted garlic and more oil
  • mix!

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